Methods of Cooking Food
Dry-Heat Method:
Dry-heat method consists:
- Grilling
- Roasting
- Spit roasting
- Baking
- Deep frying
- Shallow frying
- Barbecuing
- Microwave
Moist-Heat Cooking Method
Moist-heat method consists:
- Boiling
- Blanching
- Parboiling
- Poaching
- Steaming
- Pressure cooking
- En papillote
- Sous vide
Combination Cooking Method
Combination cooking method consists:
- Braising
- Stewing
- Pot roasting
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